May Sui Mei Wee
About
May Sui Mei Wee has authored 18 papers that have received a total of 609 indexed citations.
This includes 16 papers in Food Science, 10 papers in Nutrition and Dietetics and 9 papers in Plant Science. The topics of these papers are Polysaccharides Composition and Applications (12 papers), Polysaccharides and Plant Cell Walls (8 papers) and Proteins in Food Systems (8 papers). May Sui Mei Wee is often cited by papers focused on Polysaccharides Composition and Applications (12 papers), Polysaccharides and Plant Cell Walls (8 papers) and Proteins in Food Systems (8 papers) and collaborates with scholars based in Singapore, New Zealand and Norway. May Sui Mei Wee's co-authors include Kelvin K.T. Goh, Lara Matia‐Merino, Ciarán G. Forde, Christiani Jeyakumar Henry and Ian M. Sims and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids
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