Mehmet Demirci
About
Mehmet Demirci has authored 11 papers that have received a total of 431 indexed citations.
This includes 7 papers in Food Science, 4 papers in Organic Chemistry and 3 papers in Biomedical Engineering. The topics of these papers are Food Chemistry and Fat Analysis (4 papers), Meat and Animal Product Quality (3 papers) and Phytochemicals and Antioxidant Activities (3 papers). Mehmet Demirci is often cited by papers focused on Food Chemistry and Fat Analysis (4 papers), Meat and Animal Product Quality (3 papers) and Phytochemicals and Antioxidant Activities (3 papers) and collaborates with scholars based in Türkiye, Saudi Arabia and Qatar. Mehmet Demirci's co-authors include Murat Taşan, Ümit Geçgel, Osman Sağdıç, Salih Karasu and Ömer Said Toker and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of the American Oil Chemists Society and European Food Research and Technology
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