Mehrdad Niakosari

14 papers and 497 indexed citations i.

Mehrdad Niakosari has authored 14 papers that have received a total of 497 indexed citations. This includes 9 papers in Food Science, 3 papers in Nutrition and Dietetics and 2 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (8 papers), Microencapsulation and Drying Processes (5 papers) and Food composition and properties (3 papers). Mehrdad Niakosari is often cited by papers focused on Proteins in Food Systems (8 papers), Microencapsulation and Drying Processes (5 papers) and Food composition and properties (3 papers) and collaborates with scholars based in Iran. Mehrdad Niakosari's co-authors include Gholamreza Mesbahi, Seyed Mohammad Hashem Hosseini, Gholam Hossein Yousefi, Mahmoud Aminlari and Mohammad‐Taghi Golmakani and has published in prestigious journals such as Food Hydrocolloids, Journal of Food Science and International Journal of Biological Macromolecules.