Mengru Li
About
Mengru Li has authored 29 papers that have received a total of 362 indexed citations.
This includes 9 papers in Molecular Biology, 7 papers in Food Science and 7 papers in Pathology and Forensic Medicine. The topics of these papers are Tea Polyphenols and Effects (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (4 papers). Mengru Li is often cited by papers focused on Tea Polyphenols and Effects (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in China and United States. Mengru Li's co-authors include Liang Zhang, Qi Chen, Xiaoting Zhai and Chi‐Tang Ho and has published in prestigious journals such as Biomaterials, Biochemistry and Journal of Agricultural and Food Chemistry
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