Mervyn G. Hardinge
About
Mervyn G. Hardinge has authored 28 papers that have received a total of 853 indexed citations.
This includes 4 papers in Nutrition and Dietetics, 3 papers in Molecular Biology and 3 papers in Cellular and Molecular Neuroscience. The topics of these papers are Neurotransmitter Receptor Influence on Behavior (3 papers), Adipose Tissue and Metabolism (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Mervyn G. Hardinge is often cited by papers focused on Neurotransmitter Receptor Influence on Behavior (3 papers), Adipose Tissue and Metabolism (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in United States. Mervyn G. Hardinge's co-authors include Hulda Crooks, Donald I. Peterson, Fredrick J. Stare, Frederick J. Stare and R. Donald Harvey and has published in prestigious journals such as JAMA, American Journal of Clinical Nutrition and Cancer Research
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