Michael A. Conlon
About
Michael A. Conlon has authored 81 papers that have received a total of 5.7k indexed citations.
This includes 30 papers in Molecular Biology, 26 papers in Nutrition and Dietetics and 18 papers in Food Science. The topics of these papers are Gut microbiota and health (22 papers), Food composition and properties (15 papers) and Probiotics and Fermented Foods (13 papers). Michael A. Conlon is often cited by papers focused on Gut microbiota and health (22 papers), Food composition and properties (15 papers) and Probiotics and Fermented Foods (13 papers) and collaborates with scholars based in Australia, Japan and China. Michael A. Conlon's co-authors include David L. Topping, Anthony R. Bird, C. Christophersen, Richard K. Le Leu and Shusuke Toden and has published in prestigious journals such as JAMA, Nature Communications and Gastroenterology
In The Last Decade
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