Michael A. Kirkman
About
Michael A. Kirkman has authored 8 papers that have received a total of 336 indexed citations.
This includes 5 papers in Plant Science, 4 papers in Nutrition and Dietetics and 3 papers in Food Science. The topics of these papers are Phytase and its Applications (4 papers), Wheat and Barley Genetics and Pathology (2 papers) and Food composition and properties (2 papers). Michael A. Kirkman is often cited by papers focused on Phytase and its Applications (4 papers), Wheat and Barley Genetics and Pathology (2 papers) and Food composition and properties (2 papers) and collaborates with scholars based in United States, United Kingdom and Norway. Michael A. Kirkman's co-authors include Peter R. Shewry, Benjamin J. Miflin, B. J. Miflin, F. J. Stevenson and Michael M. Burrell and has published in prestigious journals such as Nature, Analytical Biochemistry and New Phytologist
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Lynn Nielsen-Bohlman are about Top journals papers by Ratnesh Kumar are published in Top countries impacted by papers by M.A. Statnick Top countries impacted by papers by Bernardetta Ledda Top authors papers by E. Hambrecht are co-authored with Top fields papers by Taichun Qin are about Top fields papers by Lokesh Kukreja are about Top countries impacted by papers by Svetlana Pianova