Michael Lewis

184 papers and 5.9k indexed citations i.

About

Michael Lewis has authored 184 papers that have received a total of 5.9k indexed citations. This includes 62 papers in Food Science, 33 papers in Molecular Biology and 21 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (26 papers), Fermentation and Sensory Analysis (25 papers) and Meat and Animal Product Quality (20 papers). Michael Lewis is often cited by papers focused on Proteins in Food Systems (26 papers), Fermentation and Sensory Analysis (25 papers) and Meat and Animal Product Quality (20 papers) and collaborates with scholars based in United Kingdom, United States and Australia. Michael Lewis's co-authors include Alistair S. Grandison, Hugh R.B. Pelham, Jean‐Xavier Guinard, Eric A. Johnson and Giovanni M. Turchini and has published in prestigious journals such as Nature, Cell and Journal of Biological Chemistry.

In The Last Decade

Fields of papers published by Michael Lewis

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Michael Lewis

Since Specialization
Citations
Rankless by CCL
2025