Miloslav Kaláb
About
Miloslav Kaláb has authored 49 papers that have received a total of 1.3k indexed citations.
This includes 34 papers in Food Science, 13 papers in Molecular Biology and 9 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (21 papers), Probiotics and Fermented Foods (13 papers) and Microencapsulation and Drying Processes (11 papers). Miloslav Kaláb is often cited by papers focused on Proteins in Food Systems (21 papers), Probiotics and Fermented Foods (13 papers) and Microencapsulation and Drying Processes (11 papers) and collaborates with scholars based in Canada, United States and Spain. Miloslav Kaláb's co-authors include V.R. Harwalkar, Marijana Carić, Sandra Ramírez‐Arcos, Paula Allan‐Wojtas and Qilong Yi and has published in prestigious journals such as PLoS ONE, Trends in Food Science & Technology and Journal of Dairy Science
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