Mingjie Pang
About
Mingjie Pang has authored 24 papers that have received a total of 393 indexed citations.
This includes 9 papers in Cardiology and Cardiovascular Medicine, 8 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. The topics of these papers are Biochemical Analysis and Sensing Techniques (5 papers), Regulation of Appetite and Obesity (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). Mingjie Pang is often cited by papers focused on Biochemical Analysis and Sensing Techniques (5 papers), Regulation of Appetite and Obesity (5 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in China and United States. Mingjie Pang's co-authors include Shengbao Cai, Xu Luo, Shengli Gao, Yanli Ma and Xiangrong Sun and has published in prestigious journals such as Food Chemistry, AJP Heart and Circulatory Physiology and European Journal of Pharmacology
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