Mingyuan Huang
About
Mingyuan Huang has authored 39 papers that have received a total of 641 indexed citations.
This includes 17 papers in Food Science, 14 papers in Animal Science and Zoology and 8 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (14 papers), Proteins in Food Systems (10 papers) and Microencapsulation and Drying Processes (9 papers). Mingyuan Huang is often cited by papers focused on Meat and Animal Product Quality (14 papers), Proteins in Food Systems (10 papers) and Microencapsulation and Drying Processes (9 papers) and collaborates with scholars based in China, United Kingdom and Taiwan. Mingyuan Huang's co-authors include Xinglian Xu, Yujuan Xu, Xianming Zeng, Lina Xu and Guanghong Zhou and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Frontiers in Microbiology
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