Xianming Zeng
About
Xianming Zeng has authored 45 papers that have received a total of 320 indexed citations.
This includes 27 papers in Animal Science and Zoology, 25 papers in Food Science and 10 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (26 papers), Proteins in Food Systems (14 papers) and Microencapsulation and Drying Processes (8 papers). Xianming Zeng is often cited by papers focused on Meat and Animal Product Quality (26 papers), Proteins in Food Systems (14 papers) and Microencapsulation and Drying Processes (8 papers) and collaborates with scholars based in China, United Kingdom and Germany. Xianming Zeng's co-authors include Guanghong Zhou, Chunbao Li, Xinglian Xu, Minyi Han and Jiahui Chen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Microbiology
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