Mirko Betti
About
Mirko Betti has authored 82 papers that have received a total of 2.2k indexed citations.
This includes 44 papers in Animal Science and Zoology, 32 papers in Molecular Biology and 29 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (42 papers), Protein Hydrolysis and Bioactive Peptides (25 papers) and Animal Nutrition and Physiology (18 papers). Mirko Betti is often cited by papers focused on Meat and Animal Product Quality (42 papers), Protein Hydrolysis and Bioactive Peptides (25 papers) and Animal Nutrition and Physiology (18 papers) and collaborates with scholars based in Canada, Italy and China. Mirko Betti's co-authors include Dileep A. Omana, Yuliya Hrynets, Maurice Ndagijimana and Zeb Pietrasik and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
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