Yuliya Hrynets
About
Yuliya Hrynets has authored 22 papers that have received a total of 420 indexed citations.
This includes 11 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (7 papers), Phytochemicals and Antioxidant Activities (6 papers) and Proteins in Food Systems (5 papers). Yuliya Hrynets is often cited by papers focused on Meat and Animal Product Quality (7 papers), Phytochemicals and Antioxidant Activities (6 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in Canada, China and Saudi Arabia. Yuliya Hrynets's co-authors include Mirko Betti, Maurice Ndagijimana, Abhishek Bhattacherjee and Dileep A. Omana and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
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