Mohammad Ganje
About
Mohammad Ganje has authored 19 papers that have received a total of 319 indexed citations.
This includes 15 papers in Food Science, 5 papers in Plant Science and 4 papers in Biochemistry. The topics of these papers are Microencapsulation and Drying Processes (9 papers), Proteins in Food Systems (5 papers) and Food Drying and Modeling (5 papers). Mohammad Ganje is often cited by papers focused on Microencapsulation and Drying Processes (9 papers), Proteins in Food Systems (5 papers) and Food Drying and Modeling (5 papers) and collaborates with scholars based in Iran, Portugal and India. Mohammad Ganje's co-authors include Seid Mahdi Jafari, Danial Dehnad, Vahid Farzaneh, Iman Katouzian and Isabel S. Carvalho and has published in prestigious journals such as Food Hydrocolloids, International Journal of Food Microbiology and Journal of Food Engineering
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