Monika Sharma
About
Monika Sharma has authored 52 papers that have received a total of 722 indexed citations.
This includes 26 papers in Food Science, 23 papers in Nutrition and Dietetics and 10 papers in Plant Science. The topics of these papers are Food composition and properties (17 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (8 papers). Monika Sharma is often cited by papers focused on Food composition and properties (17 papers), Polysaccharides Composition and Applications (9 papers) and Proteins in Food Systems (8 papers) and collaborates with scholars based in India, Canada and Nepal. Monika Sharma's co-authors include Deep Narayan Yadav, R. K. Gupta, D. Mridula, Ashish Kumar Singh and J. B. Singh and has published in prestigious journals such as LWT, International Journal of Food Science & Technology and Journal of Food Science and Technology
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