Morten Sivertsvik
About
Morten Sivertsvik has authored 60 papers that have received a total of 1.9k indexed citations.
This includes 30 papers in Animal Science and Zoology, 20 papers in Food Science and 15 papers in Biomaterials. The topics of these papers are Meat and Animal Product Quality (30 papers), Nanocomposite Films for Food Packaging (14 papers) and Advanced Chemical Sensor Technologies (7 papers). Morten Sivertsvik is often cited by papers focused on Meat and Animal Product Quality (30 papers), Nanocomposite Films for Food Packaging (14 papers) and Advanced Chemical Sensor Technologies (7 papers) and collaborates with scholars based in Norway, Italy and United Kingdom. Morten Sivertsvik's co-authors include Jan Thomas Rosnes, Bjørn Tore Rotabakk, Estefanía Noriega Fernández, Nusrat Sharmin and Izumi Sone and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Molecules
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