Mridul Sharma
About
Mridul Sharma has authored 17 papers that have received a total of 275 indexed citations.
This includes 5 papers in Molecular Biology, 5 papers in Food Science and 3 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Gut microbiota and health (3 papers). Mridul Sharma is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Gut microbiota and health (3 papers) and collaborates with scholars based in India, United States and United Kingdom. Mridul Sharma's co-authors include Geeta Shukla, Nuria Martínez-López, Pamela Mattar, Rajat Singh and Ritu Gupta and has published in prestigious journals such as Molecular Cell, Nature Cell Biology and Stroke
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