M.S. Pérez-Coello

108 papers and 4.2k indexed citations i.

About

M.S. Pérez-Coello has authored 108 papers that have received a total of 4.2k indexed citations. This includes 97 papers in Food Science, 62 papers in Plant Science and 56 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (82 papers), Phytochemicals and Antioxidant Activities (56 papers) and Horticultural and Viticultural Research (53 papers). M.S. Pérez-Coello is often cited by papers focused on Fermentation and Sensory Analysis (82 papers), Phytochemicals and Antioxidant Activities (56 papers) and Horticultural and Viticultural Research (53 papers) and collaborates with scholars based in Spain, United Kingdom and Brazil. M.S. Pérez-Coello's co-authors include M. Consuelo Díaz‐Maroto, M.E. Alañón, L. Castro‐Vázquez, Isidro Hermosín‐Gutiérrez and M. D. Cabezudo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

Fields of papers published by M.S. Pérez-Coello

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by M.S. Pérez-Coello

Since Specialization
Citations
Rankless by CCL
2025