Myeon Choe
About
Myeon Choe has authored 61 papers that have received a total of 515 indexed citations.
This includes 22 papers in Food Science, 21 papers in Molecular Biology and 17 papers in Nutrition and Dietetics. The topics of these papers are Food Quality and Safety Studies (19 papers), Phytochemicals and Antioxidant Activities (12 papers) and Pharmacological Effects of Natural Compounds (7 papers). Myeon Choe is often cited by papers focused on Food Quality and Safety Studies (19 papers), Phytochemicals and Antioxidant Activities (12 papers) and Pharmacological Effects of Natural Compounds (7 papers) and collaborates with scholars based in South Korea, United States and Japan. Myeon Choe's co-authors include Dae Jung Kim, Kyoung Kon Kim, Yun Kang, Tae Woo Kim and Jeong‐Mi Kim and has published in prestigious journals such as The FASEB Journal, Journal of Nutrition and Carcinogenesis
In The Last Decade
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