N. Parris
About
N. Parris has authored 43 papers that have received a total of 845 indexed citations.
This includes 12 papers in Spectroscopy, 12 papers in Food Science and 11 papers in Organic Chemistry. The topics of these papers are Analytical Chemistry and Chromatography (12 papers), Proteins in Food Systems (8 papers) and Chromatography in Natural Products (6 papers). N. Parris is often cited by papers focused on Analytical Chemistry and Chromatography (12 papers), Proteins in Food Systems (8 papers) and Chromatography in Natural Products (6 papers) and collaborates with scholars based in United States. N. Parris's co-authors include Leland C. Dickey, J. K. Weil, M. J. Kurantz, James C. Craig and W. M. Linfield and has published in prestigious journals such as The Journal of Physical Chemistry B, Applied and Environmental Microbiology and Langmuir
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