Nagappa S. Karabasanavar

34 papers and 367 indexed citations i.

Nagappa S. Karabasanavar has authored 34 papers that have received a total of 367 indexed citations. This includes 20 papers in Food Science, 19 papers in Molecular Biology and 10 papers in Animal Science and Zoology. The topics of these papers are Identification and Quantification in Food (18 papers), Meat and Animal Product Quality (10 papers) and Salmonella and Campylobacter epidemiology (8 papers). Nagappa S. Karabasanavar is often cited by papers focused on Identification and Quantification in Food (18 papers), Meat and Animal Product Quality (10 papers) and Salmonella and Campylobacter epidemiology (8 papers) and collaborates with scholars based in India, United States and Saudi Arabia. Nagappa S. Karabasanavar's co-authors include Suresh Prasad Singh, P. S. Girish, Sukhadeo B. Barbuddhe and Rashmi Singh and has published in prestigious journals such as Food Chemistry, Food Control and European Food Research and Technology.