Naïma Saad
About
Naïma Saad has authored 10 papers that have received a total of 737 indexed citations.
This includes 5 papers in Organic Chemistry, 3 papers in Food Science and 2 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (3 papers), Photodynamic Therapy Research Studies (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Naïma Saad is often cited by papers focused on Probiotics and Fermented Foods (3 papers), Photodynamic Therapy Research Studies (2 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in France and Tunisia. Naïma Saad's co-authors include Philippe Bressollier, Vincent Sol, Pierre Krausz, Robert Granet and Tan‐Sothéa Ouk and has published in prestigious journals such as Biomacromolecules, Journal of Food Science and Enzyme and Microbial Technology
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