Naoto Shimizu
About
Naoto Shimizu has authored 141 papers that have received a total of 2.5k indexed citations.
This includes 48 papers in Molecular Biology, 28 papers in Food Science and 28 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (18 papers), Natural product bioactivities and synthesis (15 papers) and Biosynthesis and Engineering of Terpenoids (13 papers). Naoto Shimizu is often cited by papers focused on Food composition and properties (18 papers), Natural product bioactivities and synthesis (15 papers) and Biosynthesis and Engineering of Terpenoids (13 papers) and collaborates with scholars based in Japan, United States and China. Naoto Shimizu's co-authors include Toshinori Kimura, Toshihiro Akihisa, Tarô Matsumoto, Toshitake Tamura and Toshihiro Itoh and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and Journal of Biological Chemistry
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