Narinder Kaur
About
Narinder Kaur has authored 19 papers that have received a total of 321 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 7 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Microbial Metabolites in Food Biotechnology (6 papers), Enzyme Production and Characterization (4 papers) and Phytase and its Applications (4 papers). Narinder Kaur is often cited by papers focused on Microbial Metabolites in Food Biotechnology (6 papers), Enzyme Production and Characterization (4 papers) and Phytase and its Applications (4 papers) and collaborates with scholars based in India and Denmark. Narinder Kaur's co-authors include Rangil Singh, Anil K. Gupta, Anil K. Gupta, Anil K Gupta and Yogesh Gat and has published in prestigious journals such as Food Chemistry, Phytochemistry and Journal of the Science of Food and Agriculture
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