Nefise Akçelik
About
Nefise Akçelik has authored 76 papers that have received a total of 910 indexed citations.
This includes 52 papers in Food Science, 46 papers in Molecular Biology and 21 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (39 papers), Microbial Metabolites in Food Biotechnology (19 papers) and Bacteriophages and microbial interactions (18 papers). Nefise Akçelik is often cited by papers focused on Probiotics and Fermented Foods (39 papers), Microbial Metabolites in Food Biotechnology (19 papers) and Bacteriophages and microbial interactions (18 papers) and collaborates with scholars based in Türkiye, United States and Finland. Nefise Akçelik's co-authors include Mustafa Akçelik, Ömer Şimşek, Sencer Buzrul, Hami Alpas and Çağla Tükel and has published in prestigious journals such as Journal of Bacteriology, Molecular Microbiology and Applied Microbiology and Biotechnology.
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