Nele Vanbeneden
About
Nele Vanbeneden has authored 8 papers that have received a total of 505 indexed citations.
This includes 8 papers in Food Science, 6 papers in Biotechnology and 6 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Biochemical and biochemical processes (6 papers). Nele Vanbeneden is often cited by papers focused on Fermentation and Sensory Analysis (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Biochemical and biochemical processes (6 papers) and collaborates with scholars based in Belgium. Nele Vanbeneden's co-authors include Freddy R. Delvaux, Filip Delvaux, Daan Saison, Anita Van Landschoot and Johan M. Thevelein and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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