Nicholas H. Low
About
Nicholas H. Low has authored 77 papers that have received a total of 3.6k indexed citations.
This includes 39 papers in Food Science, 28 papers in Nutrition and Dietetics and 12 papers in Molecular Biology. The topics of these papers are Food composition and properties (18 papers), Proteins in Food Systems (18 papers) and Microencapsulation and Drying Processes (11 papers). Nicholas H. Low is often cited by papers focused on Food composition and properties (18 papers), Proteins in Food Systems (18 papers) and Microencapsulation and Drying Processes (11 papers) and collaborates with scholars based in Canada, United States and China. Nicholas H. Low's co-authors include Michael T. Nickerson, Aslı Can Karaça, Peter Sporns, Kevin Swallow and Darren R. Korber and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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