Nicolas Bordenave
About
Nicolas Bordenave has authored 39 papers that have received a total of 1.1k indexed citations.
This includes 18 papers in Nutrition and Dietetics, 11 papers in Food Science and 9 papers in Physiology. The topics of these papers are Food composition and properties (16 papers), Polysaccharides Composition and Applications (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). Nicolas Bordenave is often cited by papers focused on Food composition and properties (16 papers), Polysaccharides Composition and Applications (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers) and collaborates with scholars based in Canada, United States and France. Nicolas Bordenave's co-authors include YiFang Chu, Mário G. Ferruzzi, Bruce R. Hamaker, Véronique Coma and Frank L. Greenway and has published in prestigious journals such as American Journal of Clinical Nutrition, Chemical Communications and Journal of Agricultural and Food Chemistry
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