Nurheni Sri Palupi
About
Nurheni Sri Palupi has authored 46 papers that have received a total of 148 indexed citations.
This includes 27 papers in Food Science, 19 papers in Molecular Biology and 7 papers in Nutrition and Dietetics. The topics of these papers are Food and Agricultural Sciences (17 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Proteins in Food Systems (8 papers). Nurheni Sri Palupi is often cited by papers focused on Food and Agricultural Sciences (17 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Proteins in Food Systems (8 papers) and collaborates with scholars based in Indonesia, Japan and Taiwan. Nurheni Sri Palupi's co-authors include Winiati Pudji Rahayu, Endang Prangdimurti, Feri Kusnandar, Maggy Thenawidjaja Suhartono and Made Astawan and has published in prestigious journals such as Molecules, Journal of Food Science and International Journal of Food Science & Technology.
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