O. Sipahioglu
About
O. Sipahioglu has authored 6 papers that have received a total of 291 indexed citations.
This includes 4 papers in Food Science, 2 papers in Electrical and Electronic Engineering and 2 papers in Nutrition and Dietetics. The topics of these papers are Food Drying and Modeling (3 papers), Meat and Animal Product Quality (2 papers) and Microbial Inactivation Methods (2 papers). O. Sipahioglu is often cited by papers focused on Food Drying and Modeling (3 papers), Meat and Animal Product Quality (2 papers) and Microbial Inactivation Methods (2 papers) and collaborates with scholars based in United States and Türkiye. O. Sipahioglu's co-authors include Sheryl A. Barringer, Irwin A. Taub, Cavit Bircan, Anuradha Prakash and Halil Kırnak and has published in prestigious journals such as Journal of Food Science, International Dairy Journal and Grasas y Aceites
In The Last Decade
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