Oliver A. L. Hsieh
About
Oliver A. L. Hsieh has authored 7 papers that have received a total of 368 indexed citations.
This includes 2 papers in Organic Chemistry, 2 papers in Food Science and 2 papers in Nutrition and Dietetics. The topics of these papers are Edible Oils Quality and Analysis (2 papers), Food Chemistry and Fat Analysis (2 papers) and Phytoestrogen effects and research (2 papers). Oliver A. L. Hsieh is often cited by papers focused on Edible Oils Quality and Analysis (2 papers), Food Chemistry and Fat Analysis (2 papers) and Phytoestrogen effects and research (2 papers) and collaborates with scholars based in United States, Taiwan and Japan. Oliver A. L. Hsieh's co-authors include Stephen S. Chang, David B. Min, Lucy Sun Hwang, Shun‐Cheng Chang and Chi‐Tang Ho and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Journal of the American Oil Chemists Society
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