Olivera Koprivnjak
About
Olivera Koprivnjak has authored 32 papers that have received a total of 567 indexed citations.
This includes 29 papers in Organic Chemistry, 15 papers in Food Science and 12 papers in Biochemistry. The topics of these papers are Edible Oils Quality and Analysis (29 papers), Essential Oils and Antimicrobial Activity (11 papers) and Spectroscopy and Chemometric Analyses (10 papers). Olivera Koprivnjak is often cited by papers focused on Edible Oils Quality and Analysis (29 papers), Essential Oils and Antimicrobial Activity (11 papers) and Spectroscopy and Chemometric Analyses (10 papers) and collaborates with scholars based in Croatia, Italy and Slovenia. Olivera Koprivnjak's co-authors include Karolina Brkić Bubola, Lanfranco S. Conte, Dubravka Škevin, Igor Lukić and Barbara Sladonja and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and LWT
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