O.P.H. Augustyn

33 papers and 1.2k indexed citations i.

O.P.H. Augustyn has authored 33 papers that have received a total of 1.2k indexed citations. This includes 26 papers in Food Science, 17 papers in Plant Science and 9 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (24 papers), Horticultural and Viticultural Research (15 papers) and Food Quality and Safety Studies (8 papers). O.P.H. Augustyn is often cited by papers focused on Fermentation and Sensory Analysis (24 papers), Horticultural and Viticultural Research (15 papers) and Food Quality and Safety Studies (8 papers) and collaborates with scholars based in South Africa, Germany and Belgium. O.P.H. Augustyn's co-authors include J.L.F. Kock, Isak S. Pretorius, C.J. van Wyk, T. J. van der Westhuizen and D.J. Coetzee and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, FEBS Letters and Journal of Microbiological Methods