Outi E. Mäkinen
About
Outi E. Mäkinen has authored 14 papers that have received a total of 853 indexed citations.
This includes 12 papers in Food Science, 7 papers in Nutrition and Dietetics and 3 papers in Plant Science. The topics of these papers are Food composition and properties (7 papers), Seed and Plant Biochemistry (5 papers) and Proteins in Food Systems (5 papers). Outi E. Mäkinen is often cited by papers focused on Food composition and properties (7 papers), Seed and Plant Biochemistry (5 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in Ireland, Finland and Denmark. Outi E. Mäkinen's co-authors include Elke K. Arendt, Emanuele Zannini, Dilek Ercili-Cura, Katariina Rommi and Ulla Holopainen‐Mantila and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Journal of Cereal Science
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