P. Nordin
About
P. Nordin has authored 32 papers that have received a total of 516 indexed citations.
This includes 13 papers in Nutrition and Dietetics, 11 papers in Molecular Biology and 9 papers in Plant Science. The topics of these papers are Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Enzyme Production and Characterization (7 papers). P. Nordin is often cited by papers focused on Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (8 papers) and Enzyme Production and Characterization (7 papers) and collaborates with scholars based in United States. P. Nordin's co-authors include M. A. Elnaghy, H. C. Moser, Dexter French, Kim Ys and Ethelda Norberg and has published in prestigious journals such as Science, Journal of the American Chemical Society and PLANT PHYSIOLOGY
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