P. Preetha
About
P. Preetha has authored 24 papers that have received a total of 293 indexed citations.
This includes 10 papers in Inorganic Chemistry, 7 papers in Plant Science and 7 papers in Food Science. The topics of these papers are Chemical Composition and Health Effects of Coconut (10 papers), Listeria monocytogenes in Food Safety (6 papers) and Postharvest Quality and Shelf Life Management (5 papers). P. Preetha is often cited by papers focused on Chemical Composition and Health Effects of Coconut (10 papers), Listeria monocytogenes in Food Safety (6 papers) and Postharvest Quality and Shelf Life Management (5 papers) and collaborates with scholars based in India, Nepal and Czechia. P. Preetha's co-authors include N. Varadharaju, T. Rajamohan, R. Pandiselvam, G. Jeevarathinam and Anjineyulu Kothakota and has published in prestigious journals such as LWT, Food Control and Food & Function
In The Last Decade
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