P. R. Elliker
About
P. R. Elliker has authored 100 papers that have received a total of 2.4k indexed citations.
This includes 55 papers in Food Science, 34 papers in Molecular Biology and 28 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (35 papers), Bacteriophages and microbial interactions (14 papers) and Microbial Metabolites in Food Biotechnology (12 papers). P. R. Elliker is often cited by papers focused on Probiotics and Fermented Foods (35 papers), Bacteriophages and microbial interactions (14 papers) and Microbial Metabolites in Food Biotechnology (12 papers) and collaborates with scholars based in United States, Ireland and Russia. P. R. Elliker's co-authors include W. E. Sandine, A. W. Anderson, E. R. Vedamuthu, R. B. Parker and D. R. Henning and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Bacteriology and Journal of Dairy Science
In The Last Decade
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