P.A.M. Oude Ophuis
About
P.A.M. Oude Ophuis has authored 8 papers that have received a total of 857 indexed citations.
This includes 3 papers in Food Science, 2 papers in Plant Science and 2 papers in Social Psychology. The topics of these papers are Sensory Analysis and Statistical Methods (3 papers), Organic Food and Agriculture (2 papers) and Olfactory and Sensory Function Studies (1 paper). P.A.M. Oude Ophuis is often cited by papers focused on Sensory Analysis and Statistical Methods (3 papers), Organic Food and Agriculture (2 papers) and Olfactory and Sensory Function Studies (1 paper) and collaborates with scholars based in The Netherlands. P.A.M. Oude Ophuis's co-authors include Berend Wierenga, Kyriakos Kyriakopoulos, Wanda Pfeifer, Hendrik N.J. Schifferstein and Jan E. R. Frijters and has published in prestigious journals such as Decision Support Systems, Food Quality and Preference and International Journal of Research in Marketing
In The Last Decade
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