Paras Sharma

72 papers and 2.5k indexed citations i.

Paras Sharma has authored 72 papers that have received a total of 2.5k indexed citations. This includes 46 papers in Nutrition and Dietetics, 37 papers in Plant Science and 29 papers in Food Science. The topics of these papers are Food composition and properties (40 papers), Phytochemicals and Antioxidant Activities (18 papers) and Microbial Metabolites in Food Biotechnology (13 papers). Paras Sharma is often cited by papers focused on Food composition and properties (40 papers), Phytochemicals and Antioxidant Activities (18 papers) and Microbial Metabolites in Food Biotechnology (13 papers) and collaborates with scholars based in India, Germany and New Zealand. Paras Sharma's co-authors include Hardeep Singh Gujral, T. Longvah, S. L. Kothari, Navnidhi Chhikara and Idrees Ahmed Wani and has published in prestigious journals such as Cancer Cell, Scientific Reports and Food Chemistry