Paul A. Perry

15 papers and 709 indexed citations i.

Paul A. Perry has authored 15 papers that have received a total of 709 indexed citations. This includes 6 papers in Nutrition and Dietetics, 5 papers in Surgery and 4 papers in Food Science. The topics of these papers are Food composition and properties (6 papers), Polysaccharides Composition and Applications (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Paul A. Perry is often cited by papers focused on Food composition and properties (6 papers), Polysaccharides Composition and Applications (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in United Kingdom, United States and Australia. Paul A. Perry's co-authors include Athene M. Donald, A. Velleca, J. Patel, M. Kittleson and Francisco A. Arabía and has published in prestigious journals such as Macromolecules, Polymer and Carbohydrate Polymers