Paula L. Gómez
About
Paula L. Gómez has authored 24 papers that have received a total of 665 indexed citations.
This includes 19 papers in Plant Science, 8 papers in Food Science and 7 papers in Biotechnology. The topics of these papers are Postharvest Quality and Shelf Life Management (18 papers), Microbial Inactivation Methods (7 papers) and Phytochemicals and Antioxidant Activities (6 papers). Paula L. Gómez is often cited by papers focused on Postharvest Quality and Shelf Life Management (18 papers), Microbial Inactivation Methods (7 papers) and Phytochemicals and Antioxidant Activities (6 papers) and collaborates with scholars based in Argentina, China and Sweden. Paula L. Gómez's co-authors include Stella M. Alzamora, Daniela Salvatori, G. Sánchez, María A. Castro and Xiaobo Zou and has published in prestigious journals such as Molecules, Food Hydrocolloids and International Journal of Food Microbiology
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