P.E. Ramstad
About
P.E. Ramstad has authored 3 papers that have received a total of 20 indexed citations.
This includes 2 papers in Nutrition and Dietetics, 1 paper in Food Science and 1 paper in Biotechnology. The topics of these papers are Food composition and properties (2 papers), Proteins in Food Systems (1 paper) and Enzyme Production and Characterization (1 paper). P.E. Ramstad is often cited by papers focused on Food composition and properties (2 papers), Proteins in Food Systems (1 paper) and Enzyme Production and Characterization (1 paper) and collaborates with scholars based in United States. P.E. Ramstad's co-authors include Carl Monder and has published in prestigious journals such as Archives of Biochemistry and Biophysics and Journal of Food Science
In The Last Decade
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