Peihua Ma
About
Peihua Ma has authored 56 papers that have received a total of 1.5k indexed citations.
This includes 17 papers in Biomedical Engineering, 17 papers in Food Science and 11 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (12 papers), Advanced Chemical Sensor Technologies (10 papers) and Pickering emulsions and particle stabilization (6 papers). Peihua Ma is often cited by papers focused on Proteins in Food Systems (12 papers), Advanced Chemical Sensor Technologies (10 papers) and Pickering emulsions and particle stabilization (6 papers) and collaborates with scholars based in China, United States and France. Peihua Ma's co-authors include Qin Wang, Jiping Sheng, Like Mao, Xiaoye He and Kedong Tai and has published in prestigious journals such as Nature Communications, PLoS ONE and Langmuir
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