Peiyu Wei
About
Peiyu Wei has authored 7 papers that have received a total of 330 indexed citations.
This includes 7 papers in Animal Science and Zoology, 5 papers in Food Science and 4 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (7 papers), Food Quality and Safety Studies (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Peiyu Wei is often cited by papers focused on Meat and Animal Product Quality (7 papers), Food Quality and Safety Studies (5 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in China. Peiyu Wei's co-authors include Jun Cao, Chuan Li, Xuanri Shen, Kexue Zhu and Aiguo Feng and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
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