Peter J. Tatnell
About
Peter J. Tatnell has authored 20 papers that have received a total of 331 indexed citations.
This includes 16 papers in Molecular Biology, 6 papers in Food Science and 5 papers in Cancer Research. The topics of these papers are Probiotics and Fermented Foods (6 papers), Protease and Inhibitor Mechanisms (5 papers) and Glycosylation and Glycoproteins Research (4 papers). Peter J. Tatnell is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Protease and Inhibitor Mechanisms (5 papers) and Glycosylation and Glycoproteins Research (4 papers) and collaborates with scholars based in United Kingdom, Germany and United States. Peter J. Tatnell's co-authors include John Kay, Peter Gacesa, Nicholas J. Russell, Matthew Cook and John R. W. Govan and has published in prestigious journals such as The Journal of Immunology, FEBS Letters and Journal of Clinical Microbiology
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