Peter L. Bordi

45 papers and 800 indexed citations i.

Peter L. Bordi has authored 45 papers that have received a total of 800 indexed citations. This includes 19 papers in Public Health, Environmental and Occupational Health, 18 papers in Nutrition and Dietetics and 17 papers in Food Science. The topics of these papers are Obesity, Physical Activity, Diet (14 papers), Consumer Attitudes and Food Labeling (11 papers) and Sensory Analysis and Statistical Methods (9 papers). Peter L. Bordi is often cited by papers focused on Obesity, Physical Activity, Diet (14 papers), Consumer Attitudes and Food Labeling (11 papers) and Sensory Analysis and Statistical Methods (9 papers) and collaborates with scholars based in United States, Brazil and Australia. Peter L. Bordi's co-authors include David A. Cranage, Martha T. Conklin, Penny M. Kris‐Etherton, Sheila G. West and Jennifer Fleming and has published in prestigious journals such as The FASEB Journal, Appetite and International Journal of Hospitality Management