Peter X. Chen
About
Peter X. Chen has authored 20 papers that have received a total of 1.4k indexed citations.
This includes 14 papers in Food Science, 10 papers in Biochemistry and 7 papers in Nutrition and Dietetics. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Seed and Plant Biochemistry (7 papers) and Antioxidant Activity and Oxidative Stress (7 papers). Peter X. Chen is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Seed and Plant Biochemistry (7 papers) and Antioxidant Activity and Oxidative Stress (7 papers) and collaborates with scholars based in Canada, China and United States. Peter X. Chen's co-authors include Yao Tang, Rong Tsao, Massimo F. Marcone and Ronghua Liu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Canadian Journal of Chemistry
In The Last Decade
Papers by
i Specialization
i since
published in
Peter X. Chen
1k citations, 20 papers
Explore authors with similar magnitude of impact
Top countries impacted by papers by Tjadine M. Holling Top fields papers by Amir M. Ashique are about Top fields papers by Mark R. Licht are about Top journals papers by Kapila Wadumesthrige are published in Top authors papers by Paula Gallagher are co-authored with Top journals papers by Melissa Freeman are published in Top fields papers by D.T. Scholl are about Top fields papers by John W. Graef are about