Pierre Besançon
About
Pierre Besançon has authored 27 papers that have received a total of 1.2k indexed citations.
This includes 15 papers in Nutrition and Dietetics, 9 papers in Plant Science and 8 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Phytase and its Applications (5 papers). Pierre Besançon is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Antioxidant Activity and Oxidative Stress (5 papers) and Phytase and its Applications (5 papers) and collaborates with scholars based in France. Pierre Besançon's co-authors include Bertrand Caporiccio, Jean‐Max Rouanet, Caroline Laurent, Pierre‐Louis Teissèdre and Cyril Auger and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Nutrition
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