Pieter Breeuwer

18 papers and 1.2k indexed citations i.

Pieter Breeuwer has authored 18 papers that have received a total of 1.2k indexed citations. This includes 8 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Endocrinology. The topics of these papers are Probiotics and Fermented Foods (7 papers), Enterobacteriaceae and Cronobacter Research (5 papers) and Antimicrobial Peptides and Activities (3 papers). Pieter Breeuwer is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Enterobacteriaceae and Cronobacter Research (5 papers) and Antimicrobial Peptides and Activities (3 papers) and collaborates with scholars based in The Netherlands, Switzerland and United Kingdom. Pieter Breeuwer's co-authors include Tjakko Abee, F.M. Rombouts, Roger Stephan, Arie V. Nieuw Amerongen and Angelika Lehner and has published in prestigious journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and International Journal of Food Microbiology.